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About Umeshu Plum Wine
Umeshu is a traditional Japanese liqueur made from the stone fruit, ume (Prunus mume).
The ume tree is referred to as a Chinese plum or Japanese apricot in English, and is known also for its spectacular display of springtime flowers.
It is a distinct species, however, more closely related to the apricot than the plum.
Umeshu is a traditional Japanese liqueur made from the stone fruit, ume (Prunus mume).
The ume tree is referred to as a Chinese plum or Japanese apricot in English, and is known also for its spectacular display of springtime flowers.
It is a distinct species, however, more closely related to the apricot than the plum.
On Rock
It is best way to enjoy the original taste of plum wine.
With Green/ Black Tea
Plum wine and green tea may be an unexpected combination, but it’s refreshing and delicious.
With Soda Water
This is the recommended way to drink when you want to feel refreshed
With Ice Cream
If you sprinkle a little plum wine on vanilla ice cream, the alcohol and sweet aroma of the plum wine will make it a slightly more mature dessert.
You can enjoy a different taste with the flavor of plum wine
With Hot Water
It warms your body during the cold season
Mix plum wine and hot water at a ratio of 1:1 and drink.
Hot water around 60 to 70 C degrees is easy to drink.
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